Our family's business has operated in the fish smoking industry for over 30 years. The long years of experience reviving the fish smoking recipes and methods of our forefathers and combining them with contemporary methods enable us to offer you the tastiest and best quality products. We offer our products in small, hand crafted batches, therefore we are able to pay attention to even the smallest details. Our delicacies are favored among locals, as well as tourists who usually take our fish to their home countries as a souvenir.